Salted Caramel Cups

salted caramel cups
How to!?Create the date caramel by blending 1 cup @Kartago_Dates with 1/2 cup unsweetened almond milk. Melt 3/4 cup dark vegan chocolate. Spoon 1 Tbsp of the chocolate into muffin liners. Place into the freezer until hard. Spoon 1 Tbsp of the caramel on top of the hardened chocolate. Place back into the freezer. Spoon 1/2 Tbsp

Tahini Date Energy Balls: No-Bake, Sweetened with Dates & Gluten-Free!

Tahini Date Energy Balls
I used Kartago Organic Date Syrup to sweeten these bites. The syrup is made from 100% dates which I’m a fan of! You can use the sweetener as a 1:1 sub for for any liquid sweetener in recipes! [AD]Recipe:- 1 cup GF oats- 3 tbsp @Kartago_Dates Organic Date Syrup- ½ tsp vanilla- ⅛ cup tahini- 2 tbsp cacao powder- 2 tbsp

No Sugar Vegan Chickpea Date Sweetened Brownies (Gluten-free and easy)

Ingredients: ⁣1/2 cup date syrup (I use @kartago_dates ) ⁣1 15 oz can chickpeas⁣1/2 cup peanut butter⁣1/4 cup almond flour⁣1/4 cup cacao2 tbsp coconut milk⁣1 tbsp applesauce ⁣1.5 tsp vanilla ⁣1/4 tsp baking soda⁣1/4 tsp baking powder ⁣1/2 cup vegan chocolate chips (optional)⁣⁣Instructions: ⁣1. Preheat oven to 350 degrees f ⁣2. Add all ingredients into your food

Snickers Stuffed Dates

Snickers Stuffed Dates
Ingredients:✔️30 pitted dates @kartago_dates✔️1/2 cup dark chocolate chips✔️1/2 cup peanut butter✔️2 tbsp peanuts ✔️1/4 tsp sea salt Instructions:1️⃣  Prepare a baking sheet or plate with parchment paper2️⃣  line the dates on the sheet3️⃣  add peanut butter into a bag then cut the corner to fill each dates4️⃣  melt chocolate in microwave in 30 second increments, stirring