Premium Date Puree Wholesale | Kartagodates – Tunisian Deglet Noor Excellence

What is Date Puree? Understanding This Versatile Ingredient

Date puree is a smooth, concentrated paste made from fresh, high-quality dates that have been carefully processed to create a thick, luxurious product with exceptional natural sweetness. Unlike date paste or date syrup, date puree retains the whole fruit’s fiber content and nutritional profile while offering a consistency ideal for industrial food manufacturing.

The Manufacturing Process

Our date puree undergoes minimal processing to preserve the authentic taste and nutritional value of Tunisian Deglet Noor dates:

1. Selection: Only perfectly ripened, premium-grade dates from our Tunisian orchards are selected
2. Cleaning: Dates undergo thorough washing and inspection to remove any impurities
3. Pitting: Careful removal of pits while preserving fruit integrity
4. Processing: Gentle heat treatment breaks down fibrous matter while maintaining nutritional content
5. Sieving: The mixture passes through specialized equipment to create a smooth, consistent texture
6. Pasteurization: Flash pasteurization ensures food safety without compromising flavor
7. Packaging: Aseptic packaging preserves freshness and extends shelf life to 18 months

This meticulous process ensures that our date puree maintains the rich caramel notes, natural sweetness, and nutritional benefits that make Deglet Nour dates famous worldwide.

Why Choose Wholesale Date Puree for Your Food Manufacturing Business?

Sourcing date puree in wholesale quantities offers numerous advantages for commercial food production operations:

Cost Efficiency

Bulk purchasing significantly reduces per-unit costs, allowing manufacturers to maintain competitive pricing while using premium ingredients. Our wholesale program offers volume discounts and customized contracts similar to commodity agreements, ensuring predictable pricing for your production planning.

Supply Chain Reliability

Working directly with Kartagodates eliminates middlemen and ensures consistent supply throughout the year. Unlike fresh dates that are seasonal, our aseptic-packaged date puree offers year-round availability with guaranteed quality standards.

Production Consistency

Date puree provides uniform sweetness levels, moisture content, and viscosity across batches—critical factors for maintaining product consistency in commercial food manufacturing. Each batch comes with detailed specifications including Brix levels, pH, and nutritional analysis.

Operational Efficiency

Ready-to-use date puree eliminates time-consuming preparation steps like soaking, pitting, and blending fresh dates. This streamlines production workflows and reduces labor costs while maintaining the highest quality standards.

Extended Shelf Life

Our aseptic packaging technology provides an 18-month shelf life when stored properly, significantly reducing waste and inventory management challenges compared to fresh fruit alternatives.

Commercial Applications: Where Date Puree Excels in Food Manufacturing

Date puree’s versatility makes it an essential ingredient across multiple sectors of the food industry. Here’s how leading manufacturers are leveraging this natural ingredient:

Bakery & Confectionery

Date puree serves as an excellent natural sweetener and moisture enhancer in:

• Artisan Breads: Adds subtle sweetness and improves crumb structure
• Cookies & Bars: Binds ingredients while providing natural sweetness—perfect for energy bars and granola bars
• Cakes & Muffins: Enhances moisture retention and extends freshness
• Pastries: Creates rich fillings with complex flavor profiles
• Brownies & Desserts: Reduces refined sugar content while maintaining decadent taste

Beverage Industry

The natural solubility and smooth texture of date puree make it ideal for:

• Smoothies: Adds natural sweetness and creamy consistency
• Protein Shakes: Provides quick energy without artificial sweeteners
• Cold-Pressed Juices: Balances acidity with natural fruit sugars
• Coffee Beverages: Creates date-flavored lattes and specialty drinks
• Craft Brewing: Some breweries experiment with date puree for unique flavor profiles

Dairy & Frozen Desserts

Date puree brings natural sweetness and texture enhancement to:

• Ice Cream & Gelato: Creates unique flavor profiles and improves texture
• Frozen Yogurt: Natural sweetening for health-conscious consumers
• Yogurt: Fruit-on-the-bottom preparations and flavored varieties
• Puddings: Rich, naturally sweetened desserts

Sauce & Condiment Manufacturing

The natural binding properties and complex flavor profile work beautifully in:

• BBQ Sauces: Adds depth and natural sweetness without high-fructose corn syrup
• Salad Dressings: Balances acidity in vinaigrettes
• Marinades: Tenderizes meat while adding subtle sweetness
• Glazes: Creates caramelized finishes on proteins and vegetables

Baby Food Production

Date puree is increasingly popular in infant nutrition products due to its:

• High fiber content supporting digestive health
• Natural sweetness appealing to young palates
• Rich mineral profile including iron and potassium
• Smooth consistency appropriate for various developmental stages
• Clean label appeal for health-conscious parents

Sports Nutrition & Functional Foods

The natural energy boost from date puree makes it perfect for:

• Energy Gels: Sustained energy release for endurance athletes
• Protein Bars: Natural binding agent with nutritional benefits
• Meal Replacement Products: Adds calories and micronutrients
• Pre-Workout Snacks: Quick-digesting natural sugars for energy

For more inspiration on using dates in various applications, explore our recipe collection and product development resources.

The Kartagodates Advantage: Why Leading Manufacturers Choose Us

When you partner with Kartagodates for your date puree wholesale needs, you’re working with more than just a supplier—you’re collaborating with a vertically integrated company that controls quality from farm to finished product.

Direct from the Source

As part of the Horchani Group, one of Tunisia’s largest agricultural conglomerates, we own and operate:

• Date palm orchards in Tunisia’s premier growing regions
• State-of-the-art processing facilities with BRC certification
• Quality control laboratories ensuring batch consistency
• Distribution networks in North America and beyond

Tunisian Deglet Noor Excellence

Tunisia controls 48% of the global market share for Deglet Noor dates, often called the “queen of all dates.” Our organic and natural dates are renowned for:

• Translucent, light amber color
• Soft, delicate texture
• Honey-like sweetness with complex caramel notes
• Lower sugar content than Medjool varieties—a healthier alternative
• Exceptional processing characteristics for puree production

Sustainable & Ethical Sourcing

We’re committed to sustainable agricultural practices that protect Tunisia’s precious oasis ecosystems while supporting local farming communities. Our partnerships with date farmers ensure fair pricing and promote traditional cultivation methods that have sustained these regions for centuries.

Flexible Packaging Options

Understanding that different operations have different needs, we offer multiple packaging configurations:

• Aseptic Bags: Various sizes from 5kg to 250kg for different production scales
• Drums: Steel conical drums for maximum protection
• IBCs (Intermediate Bulk Containers): Efficient handling for high-volume operations
• Custom Solutions: We’ll work with you to develop packaging that fits your workflow

Technical Support & Product Development

Our food science team provides:

• Formulation assistance for new product development
• Application testing and optimization
• Nutritional profiling and label compliance support
• Sampling programs for R&D departments
• On-site technical visits when needed

Nutritional Benefits: Why Date Puree is a Superior Ingredient Choice

Beyond its exceptional taste and functionality, date puree offers impressive nutritional advantages that align with current consumer trends toward healthier, more natural foods.

Natural Energy Source

Dates provide natural glucose and fructose for quick, sustained energy without the crash associated with refined sugars. This makes date puree ideal for sports nutrition products and breakfast items where sustained energy is valued.

Exceptional Fiber Content

With nearly 7 grams of fiber per 3.5-ounce serving, date puree significantly boosts the fiber content of finished products. This supports:

• Digestive health and regularity
• Blood sugar regulation
• Satiety and weight management
• Cardiovascular health

Rich Mineral Profile

Our Deglet Noor date puree is an excellent source of essential minerals:

• Potassium: Supports heart health and blood pressure regulation
• Magnesium: Critical for bone health and metabolic processes
• Calcium: Essential for bone density and muscle function
• Iron: Supports healthy blood oxygen levels
• Zinc: Important for immune function
• Phosphorus: Works with calcium for bone health

Vitamin Content

Date puree provides valuable B-complex vitamins including B1 (thiamine), B2 (riboflavin), B3 (niacin), and B5 (pantothenic acid), plus vitamin A and vitamin C—all supporting overall health and wellness.

Powerful Antioxidants

Dates contain significant levels of phenolic compounds that combat free radicals, supporting anti-inflammatory processes and healthy aging. These antioxidants remain stable through our gentle processing methods.

Lower Glycemic Impact

While naturally sweet, date puree has a lower glycemic index compared to refined sugar, causing a slower rise in blood glucose levels. This makes it more suitable for consumers managing blood sugar concerns.

Clean Label Advantage

In an era where consumers scrutinize ingredient lists, date puree offers:

• Single-ingredient formulation: just 100% dates
• No artificial sweeteners or additives
• Non-GMO certification available
• Naturally vegan and plant-based
• Allergen-friendly (free from top 8 allergens)

Quality Standards & Certifications: Meeting the Highest Industry Requirements

At Kartagodates, quality isn’t just a promise—it’s a guarantee backed by rigorous certifications and testing protocols.

Food Safety Certifications

• BRC (Brand Reputation through Compliance): Global standard for food safety
• HACCP: Hazard Analysis Critical Control Points certification
• FDA Compliance: All products meet US food safety regulations
• FSMA: Food Safety Modernization Act compliant

Dietary & Religious Certifications

• Kosher Certified: Meeting strict Jewish dietary laws
• Halal Certified: Appropriate for Muslim consumers
• Organic Certification: USDA Organic options available
• Vegan Certified: No animal products or byproducts

Quality Control Measures

Every batch of date puree undergoes comprehensive testing:

• Microbiological Analysis: Testing for pathogens, yeast, mold, and bacteria
• Physical Specifications: Brix levels, pH, viscosity, and color measurements
• Nutritional Analysis: Complete macronutrient and micronutrient profiling
• Sensory Evaluation: Trained panels assess taste, aroma, and texture
• Foreign Material Detection: X-ray and metal detection systems
• Pesticide Residue Testing: Ensuring compliance with EPA standards

Traceability

Our comprehensive tracking system allows full traceability from orchard to end product. Each batch includes:

• Harvest date and location information
• Processing facility records
• Quality control test results
• Lot and batch identification codes
• Certificate of Analysis (COA) available upon request

Allergen Management

Our dedicated date processing facility maintains strict allergen controls. Date puree is naturally free from:

• Gluten
• Dairy
• Eggs
• Tree nuts
• Peanuts
• Soy
• Fish
• Shellfish

How to Order Bulk Date Puree from Kartagodates

We’ve streamlined our wholesale ordering process to make procurement simple and efficient for food manufacturers of all sizes.

Step 1: Initial Consultation

Contact our wholesale team to discuss your specific needs:

• Expected volume requirements (monthly, quarterly, or annual)
• Preferred packaging configurations
• Technical specifications for your applications
• Delivery schedules and logistics requirements
• Certification needs (organic, kosher, halal, etc.)

Step 2: Sampling Program

We provide complimentary samples for evaluation:

• Production-representative samples from current inventory
• Complete technical documentation and specifications
• Application guidance from our food scientists
• Support for bench trials and product development

Step 3: Contract Development

Our flexible contract options accommodate various business models:

• Spot Purchase Orders: One-time purchases with no commitment
• Quarterly Contracts: Volume discounts with predictable pricing
• Annual Supply Agreements: Maximum discounts and guaranteed supply
• Custom Contracts: Tailored terms for specific operational needs

Step 4: Order Placement

Multiple ordering methods for your convenience:

• Online portal for registered wholesale customers
• Direct email to [email protected]
• Phone orders through dedicated account managers
• EDI integration for large-scale operations

Step 5: Production & Logistics

Efficient fulfillment process ensures timely delivery:

• Standard lead time: 2-4 weeks for domestic orders
• Rush production available for urgent needs
• Container load optimization for international shipments
• Temperature-controlled transportation when required
• Full documentation including COAs and shipping papers

Minimum Order Quantities

We understand that different operations have different scales:

• Standard MOQ: One pallet (approximately 1,000 lbs)
• Trial Orders: Smaller quantities available for new customers
• Container Loads: Maximum efficiency for large-scale operations
• Custom Arrangements: Contact us to discuss your specific situation

Pricing Structure

Competitive pricing based on several factors:

• Volume commitments (larger volumes = deeper discounts)
• Contract duration (annual agreements receive best pricing)
• Packaging specifications (standard vs. custom)
• Certification requirements (organic, specialty certifications)
• Delivery frequency and logistics complexity

Request a custom quote by contacting our wholesale team today.

Storage and Handling Guidelines for Date Puree

Proper storage and handling are essential to maintain the quality of your date puree throughout its shelf life.

Storage Conditions

• Temperature: Store in a cool, dry place below 77°F (25°C)
• Light Protection: Keep away from direct sunlight
• Humidity Control: Maintain low humidity environment
• Ventilation: Ensure adequate air circulation in storage areas

Shelf Life

• Unopened: 18 months from production date when stored properly
• Opened: Refrigerate and use within 7-10 days
• Frozen Storage: Can be frozen for extended storage if needed

Handling Best Practices

• Use clean, sanitized equipment for all handling
• Avoid contamination from foreign materials
• Reseal opened packages immediately after use
• Use FIFO (First In, First Out) inventory rotation
• Monitor storage conditions regularly
• Keep detailed receiving and usage logs

Reconstitution and Usage Tips

• Allow puree to reach room temperature before use for easier processing
• Mix thoroughly before use to ensure uniform consistency
• Can be thinned with water or juice if needed for specific applications
• Compatible with hot and cold processing methods
• Excellent heat stability for baking applications

Quality Indicators

Monitor these factors to ensure product quality:

• Color: Should maintain rich, amber-brown color
• Aroma: Sweet, caramel-like scent without off-odors
• Texture: Smooth, uniform consistency without separation
• Taste: Naturally sweet with characteristic date flavor